JOSELITO GRAN RESERVA SLICED HAM
70G vacuum sealed pack
Dried, aged pork
Ham is sliced thin and ready to eat
PRE-SLICED HAM AGED FOR OVER 48 MONTHS
Rear leg of the pig
100% natural, no preservatives or artificial colourings, Gluten Free and Lactose Free
Jamon Joselito 100 % Iberian pigs graze freely on acorns in their pasture land.
The healthy fat of the oleic acid-filled acorns creates the creamy marbling
in the meat, giving it a unique, sweet nutty flavour, and melt in your mouth texture.
The ham is aged for over 48 months giving Joselito Jamon it's unique organoleptic qualities.
Fine leg ham. Golden-pinkish fat with creamy soft consistency. Meat with varying shades from deep red to pale pink, with numerous
bright marbled fat that melts in your mouth. The flavour is mild and delicate, slightly sweet at first, and the sublime
unctuousness of the fat melting on the palate is a delightful surprise.
Joselito Ham is rich in protein and contains vitamin B1, iron, zinc and magnesium, and is a totally natural food.
Joselito is the first agri-food company to receive the prestigious PEFC seal of quality
certifying their committment to the enviroment.
The Joselito Sliced Ham should be refridgerated.
To enjoy the organoleptic qualities of the Joselito Sliced Ham, it is recommended to remove it from the fridge at
least 60 min before consumption.
For a greater enjoyment of the organoleptic qualities of Joselito ham, it is advisable to consume it at room temperature.
NUTRITIONAL VALUE* Average nutritional values (g/100g) of the product
Energy value (Kcal/Kg) 1532 kJ 369 Kcal
Protein (g) 29'2 g.
Carbohydrates <0'8 g. of which : Sugars 0 g.
Fat 28 g. of which :
Saturated 8'5 g.
Monounsaturated 16'4 g.
Polyunsaturated 3'1 g.
Dietary fibre 0 g.
Salt 4'2 g.
Due to its traditional artisan preparation and the greater or lesser marbling of the pieces,
some of the values described above may vary.
PACKAGING: Vacuum sealed pack, in red cardboard sleeve
Cárnicas Joselito S.L.