Caviaroli Arbequina Extra Virgin olive oil
Food preparation ingredient
20g glass jar
Pearls of extra virgin olive oil of the Arbequina variety. Known as the olive oil caviar, Caviaroli Spheres are approximately 4-5 millimeters in diameter, with liquid olive oil inside that explode in the mouth when you bite into them. They are an ideal ingredient adding flavour and aroma, and creative garnish, taking your dish to the next level!
Use in any dish where you would use olive oil as a dressing and / or decoration.
Beautiful in soups, creams, salads, fish, seafood, meats and even your desserts!
Suggestions for use:
Decorating anchovies / sardines
In vegetable creams
Conditions of conservation:
Keep in a cool and dry place, away from sources of heat, light and strong odors.
Keeping the pearls covered in their own covering oil
Once opened it is recommended to keep it refrigerated, avoiding freezing (+ 2ºC - + 26ºC) and consume within a month.
May contain traces of sesame and nuts.
Producer Caviaroli S.L.