Charcuterie Board 3 - Full Feast

A beautiful selection of Joselito ham, lomo-pork loin, coppa, creamy panceta, Iberian chorizo and salchichon. Included are two of our favourite Spanish cheeses Manchego sheep cheese and Garroxta Goat Cheese to which we have added a delicious white asparagus marmalde for dipping! To accompany these wonderful bites are Spanish Marcona almonds, walnuts, Arbequina olives and olive tapenade, crackers, and hand cooked  crispy potato chips with Himalayan pink salt.

Offered in vaccuum sealed bags for you to set up on your own board or we can assemble your charcuterie board in a take-out box for your convenience (see second picture), let us know when you order!