Our thick-sliced Calamari lightly battered in flour and sweet paprika, then fried in Olive Oil comes together with a house-made lemon mayo and local lettuce to create the perfect Calamari sandwich- in a sourdough baguette.
Our thick-sliced Calamari lightly battered in flour and sweet paprika, then fried in Olive Oil comes together with a house-made lemon mayo and local lettuce to create the perfect Calamari sandwich- in a sourdough baguette.