For our Mother's Day Menu we have created an incredible menu for two! Let's keep Mom out of the kitchen!
Our menu offers specially curated dishes prepared and ready for you to set out from the appetizers, Paella and a sweet ending with a decadent dessert.
Appetizers: Marcona almonds (the Queen of the almonds), Piquillo peppers with Cantabric tuna loin, and our famous Croquetas de Jamon Joselito and Croquetas de chorizo ibérico. These croquetas have a light crispy coating with a creamy bechamel and Joselito ham and Ibérico chorizo filling.
Paella: Our Heura Veggie Paella is infused with saffron and spices for that authentic Spanish experience! Our Paella is made with premium Spanish veggies and topped with Heura plant based chicken chunks. This "chicken" is 100 % plant based and a clean label ingredient with flavour and amazing texture!
Would you like to make it a Seafood Paella, just choose it from the options.
Dessert: We are excited to share with you Gertie's Peanut Butter Pie from Chef Ryan Campbell. This pie is made with a graham wheat and peanut crust, soft whipped mascarpone cream with a splash of fresh lemon, a ton of voluptuous all-natural peanut butter mousse then topped with honey roasted peanuts. This pie oozes with peanut caramel. You are going to love it!
Drink: We pride ourselves to have Vichy Catalan available here for you. Vichy is the best sparkling water from Spain and bubbles up from a natural spring in Spain. This effervescent sparkling water has an amazing mineral content level, containing 27 minerals essential for the body's good health. Vichy sparkling water boasts a TDS (total dissolved solids) of 3000mgs and Alkaline of ph 6.8.
This delicious sparkling beverage is best served cold.